New
Food Network™ 12-in. Saute Pan With Lid Graphite
Original price was: $25.49.$17.84Current price is: $17.84.
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Whip up large family meals or pan fry your favorite foods in this 12-inch saute pan by Food Network.
PRODUCT FEATURES
- 2-layer nonstick ceramic coating lets you cook with less oil and is easy to clean
- Durable heavy-duty aluminum base browns and sears faster at lower temperatures
- Comfortable, stay-cool stainless steel handle with silicone grip
- Safe for use with nylon, silicone, coated or wooden utensils
- Aluminum, stainless steel, silicone
- Oven safe to 350°F
- Electric safe, gas safe, and glass cooktop safe
PRODUCT DETAILS
- 12-in. diameter
| Color | Graphite, Red, Blue, Bronze |
|---|
12 reviews for Food Network™ 12-in. Saute Pan With Lid Graphite
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Emily Johnson –
This sauté pan is a game-changer! It heats evenly and the non-stick surface works like a charm. Perfect for quick meals.
Michael Thompson –
The build quality is solid, and the lid fits snugly. However, the handle gets a bit hot during prolonged use.
Sarah Lee –
Love the graphite finish—it looks sleek in my kitchen. Cleanup is a breeze, and it’s lightweight yet durable.
David Miller –
Great pan for the price! It’s versatile and works well on my induction stove. Highly recommend it.
Anna Brooks –
The non-stick coating started peeling after a few months, which was disappointing. Otherwise, it’s a decent pan.
James Carter –
This pan has become my go-to for sautéing veggies and meats. Heats quickly and distributes heat evenly.
Laura Martinez –
The size is perfect for family meals, and the lid helps lock in moisture. A great addition to my cookware collection.
Daniel White –
I found the handle a bit uncomfortable to grip, but the pan itself performs well. Would buy again.
Rachel Green –
The non-stick surface is fantastic—nothing sticks to it! Cleaning is effortless, and it’s very affordable.
Christopher Brown –
Decent pan overall, but it’s not as durable as I expected. The coating started to wear off after moderate use.
Olivia Davis –
This pan is a lifesaver for quick dinners. It’s lightweight, easy to handle, and cooks food evenly.
Matthew Wilson –
The lid doesn’t vent steam well, which can be an issue. Otherwise, it’s a solid pan for everyday cooking.